DEWATASPIN KAMBOJA FOR DUMMIES

French impact on Cambodian cuisine consists of the Cambodian red curry with toasted baguette bread. The toasted baguette items are dipped inside the curry and eaten. Cambodian purple curry is likewise eaten with rice and rice vermicelli noodles. most likely the most popular dine out dish, kuyteav, is usually a pork broth rice noodle soup with fried